On my 73rd birthday, my husband brought a woman and two children and said in front of all our guests,

The morning of my seventy‑third birthday smelled of freshly brewed Ethiopian Yirgacheffe coffee and the petunias in my garden. I woke up, as always, without an alarm at exactly 6:00 a.m. The Georgia sun had just brushed the tops of the old pecan trees. Its slanted rays drew long, shimmering lines across the floor of the screened‑in porch.

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